Crunchy Crumb Apple Pie Recipe

Posted by
Rate It!
Crunchy Crumb Apple Pie
Add your photo!



  1. Have Ready a 9-in.
  2. Pie plate and a baking sheet.
  3. Place oven rack in lowest position in oven.
  4. Heat oven to 450.
  5. Line pie plate with pie crust as package directs.
  6. Flute or crimp edge.
  7. TOPPING: Mix flour, sugars and cinnamon in medium bowl.
  8. Cut in butter (or rub in with fingertips) until mixture forms moist, coarse crumbs that clump together easily.
  9. FILLING: Peel, halve and core apples.
  10. Cut in 1/8 inch-thick slices (or with a slicing disk of a food processor).
  11. Place in a large bowl, add lemon juice and toss to coat.
  12. Mix remaining ingredients in a small bowl, sprinkle over appl slices and toss to coat.
  13. Layer apple slices in pie shell, mounding them higher in center.
  14. Pat topping evenly over apples to form a top crust.
  15. Place pie on the baking sheet to catch any drips.
  16. Bake 15 minutes.
  17. Reduce oven temp to 350 and bake 45 minutes longer or until a skewer meets some resistance when center of pie is pierced (apples will continue cooking after pie is removed from oven) and topping is golden brown.
  18. (If topping browns too quickly, drape a piece of foil loosely over the pie).
  19. Cool completely on a wire rack before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.14 Kcal (1596 kJ)
Calories from fat 155.33 Kcal
% Daily Value*
Total Fat 17.26g 27%
Cholesterol 30.5mg 10%
Sodium 94.39mg 4%
Potassium 60.86mg 1%
Total Carbs 55.02g 18%
Sugars 34.16g 137%
Dietary Fiber 1.3g 5%
Protein 2.73g 5%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 1mg 5%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 446.08 Kcal (1868 kJ)
Calories from fat 181.8 Kcal
% Daily Value*
Total Fat 20.2g 27%
Cholesterol 35.7mg 10%
Sodium 110.48mg 4%
Potassium 71.23mg 1%
Total Carbs 64.39g 18%
Sugars 39.99g 137%
Dietary Fiber 1.52g 5%
Protein 3.2g 5%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 5%
Iron 1.1mg 5%
Calcium 30.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.8
  • 11

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top