Crock Pot Philly Steak and Cheese Recipe

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Crock Pot Philly Steak and Cheese
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  1. Place the first 7 ingredients into your crock pot, turn to low heat, and cook for 8 hours.
  2. Toast the buns and top with your choice of toppings and then the Philly mix.
  3. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4853.25 Kcal (20320 kJ)
Calories from fat 2501.31 Kcal
% Daily Value*
Total Fat 277.92g 428%
Cholesterol 23.5mg 8%
Sodium 1549.78mg 65%
Potassium 299.22mg 6%
Total Carbs 295.72g 99%
Sugars 21.56g 86%
Dietary Fiber 77.11g 308%
Protein 354.84g 710%
Vitamin C 7mg 12%
Iron 3.6mg 20%
Calcium 236.4mg 24%
Amount Per 100 g
Calories 605.9 Kcal (2537 kJ)
Calories from fat 312.28 Kcal
% Daily Value*
Total Fat 34.7g 428%
Cholesterol 2.93mg 8%
Sodium 193.48mg 65%
Potassium 37.36mg 6%
Total Carbs 36.92g 99%
Sugars 2.69g 86%
Dietary Fiber 9.63g 308%
Protein 44.3g 710%
Vitamin C 0.9mg 12%
Iron 0.4mg 20%
Calcium 29.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 119.4
  • 130

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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