Crock Pot Beef Sandwiches Au Jus Recipe

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Crock Pot Beef Sandwiches Au Jus
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Ingredients:

Directions:

  1. Trim any huge amounts of fat from the beef. Place beef in slow cooker.
  2. Place dry onion soup mix, sugar, oregano, broth, beer and garlic in crock pot.
  3. Cover and cook on LOW setting for 8 to 10 hours, or HIGH for 5 hours.
  4. Slice or shred beef, and place meat on sliced sandwich rolls.
  5. Serve with the meat juices for dipping the sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.06 Kcal (1252 kJ)
Calories from fat 40.97 Kcal
% Daily Value*
Total Fat 4.55g 7%
Cholesterol 192.74mg 64%
Sodium 598.62mg 25%
Potassium 807.51mg 17%
Total Carbs 6.77g 2%
Sugars 1.07g 4%
Dietary Fiber 0.42g 2%
Protein 52.65g 105%
Vitamin C 0.5mg 1%
Iron 11.5mg 64%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 100.51 Kcal (421 kJ)
Calories from fat 13.77 Kcal
% Daily Value*
Total Fat 1.53g 7%
Cholesterol 64.78mg 64%
Sodium 201.19mg 25%
Potassium 271.4mg 17%
Total Carbs 2.28g 2%
Sugars 0.36g 4%
Dietary Fiber 0.14g 2%
Protein 17.7g 105%
Vitamin C 0.2mg 1%
Iron 3.9mg 64%
Calcium 7.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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