Crock Pot Cheese and Meatball Soup Recipe

Posted by
Rate It!
Crock Pot Cheese and Meatball Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Put meatballs and remaining ingredients except for the Cheez Whiz into the crock pot. Stir gently.
  2. Cover and cook on LO for 8 to 10 hours.
  3. Before serving, add the Cheez Whiz, stirring gently until blended.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.97 Kcal (573 kJ)
Calories from fat 38.1 Kcal
% Daily Value*
Total Fat 4.23g 7%
Cholesterol 8mg 3%
Sodium 757.7mg 32%
Potassium 364.26mg 8%
Total Carbs 16.56g 6%
Sugars 3.64g 15%
Dietary Fiber 2.94g 12%
Protein 8.75g 17%
Vitamin C 3mg 5%
Vitamin A 0.3mg 11%
Iron 0.5mg 3%
Calcium 62.3mg 6%
Amount Per 100 g
Calories 36.95 Kcal (155 kJ)
Calories from fat 10.28 Kcal
% Daily Value*
Total Fat 1.14g 7%
Cholesterol 2.16mg 3%
Sodium 204.4mg 32%
Potassium 98.26mg 8%
Total Carbs 4.47g 6%
Sugars 0.98g 15%
Dietary Fiber 0.79g 12%
Protein 2.36g 17%
Vitamin C 0.8mg 5%
Vitamin A 0.1mg 11%
Iron 0.1mg 3%
Calcium 16.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top