Crispy Pork Chops Recipe

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Crispy Pork Chops
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Ingredients:

Directions:

  1. PREHEAT oven to 400°F Combine coating mix, sesame seed and ginger. Coat chops with coating mixture, place in baking dish. Bake 20 to 25 minute.
  2. Or until cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.72 Kcal (510 kJ)
Calories from fat 53.46 Kcal
% Daily Value*
Total Fat 5.94g 9%
Cholesterol 15.03mg 5%
Sodium 759.77mg 32%
Potassium 107.33mg 2%
Total Carbs 11.61g 4%
Sugars 0.01g 0%
Dietary Fiber 0.55g 2%
Protein 7.34g 15%
Iron 1mg 5%
Calcium 45.9mg 5%
Amount Per 100 g
Calories 256.13 Kcal (1072 kJ)
Calories from fat 112.5 Kcal
% Daily Value*
Total Fat 12.5g 9%
Cholesterol 31.62mg 5%
Sodium 1598.68mg 32%
Potassium 225.85mg 2%
Total Carbs 24.44g 4%
Sugars 0.02g 0%
Dietary Fiber 1.16g 2%
Protein 15.45g 15%
Vitamin C 0.1mg 0%
Iron 2mg 5%
Calcium 96.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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