Creamy Tuna Sandwiches Recipe

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Creamy Tuna Sandwiches
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Ingredients:

Directions:

  1. In a saucepan, combine the tuna, soup, milk, and peas; bring to a boil.
  2. Spoon mixture over bottom halves of English muffins; cover with top halves.
  3. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.72 Kcal (685 kJ)
Calories from fat 14.89 Kcal
% Daily Value*
Total Fat 1.65g 3%
Cholesterol 1.05mg 0%
Sodium 272.54mg 11%
Potassium 163.1mg 3%
Total Carbs 30.05g 10%
Sugars 2.88g 12%
Dietary Fiber 4.25g 17%
Protein 7.74g 15%
Vitamin C 2.7mg 4%
Iron 2.1mg 12%
Calcium 120.4mg 12%
Amount Per 100 g
Calories 166.51 Kcal (697 kJ)
Calories from fat 15.14 Kcal
% Daily Value*
Total Fat 1.68g 3%
Cholesterol 1.07mg 0%
Sodium 277.19mg 11%
Potassium 165.88mg 3%
Total Carbs 30.57g 10%
Sugars 2.93g 12%
Dietary Fiber 4.32g 17%
Protein 7.87g 15%
Vitamin C 2.7mg 4%
Iron 2.2mg 12%
Calcium 122.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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