Creamy Dill Noodles Recipe

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Creamy Dill Noodles
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Ingredients:

Directions:

  1. Cook noodles according to directions on box.
  2. While they are cooking, Melt butter in saucepan.
  3. Add cream, garlic salt, and dillweed.
  4. Drain noodles well, mix with sauce.
  5. Put in heavy serving dish.
  6. Sprinkle crumbs on top.
  7. Broil until lightly brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.14 Kcal (1533 kJ)
Calories from fat 84.38 Kcal
% Daily Value*
Total Fat 9.38g 14%
Cholesterol 55.51mg 19%
Sodium 289.43mg 12%
Potassium 300.9mg 6%
Total Carbs 59.29g 20%
Sugars 10.49g 42%
Dietary Fiber 2.3g 9%
Protein 10.11g 20%
Iron 3.8mg 21%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 172.93 Kcal (724 kJ)
Calories from fat 39.85 Kcal
% Daily Value*
Total Fat 4.43g 14%
Cholesterol 26.22mg 19%
Sodium 136.7mg 12%
Potassium 142.12mg 6%
Total Carbs 28g 20%
Sugars 4.95g 42%
Dietary Fiber 1.09g 9%
Protein 4.77g 20%
Iron 1.8mg 21%
Calcium 19.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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