Creamy Chicken Noodle Soup Recipe

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Ingredients:

Serving

3 cups water
2 cups milk
2 tbsp butter, softened
2 tbsp flour
1 large chicken breast
2 tbsp butter or 2 tbsp oil
1 1/2 cups noodles
1 1/2-2 cups diced vegetables ( carrots , green beans , potatoes , rutabaga , onion , garlic , etc.)
2 tsp seasoning, of your choice (i like a mixture of parsley , basil , sage , and rosemary)
2 -4 bouillon cubes (to taste)
salt and pepper

Directions:

Mix the softened butter and flour together thoroughly and set aside.
Dice the chicken breast fairly small and brown in a dutch oven over medium high heat using the 2 tbs of oil or butter.
Remove the chicken and set aside.
Add the vegetables to the dutch oven and saute for 2-3 minutes.
Add the water, milk, and boullion cubes and bring to a rolling boil.
When the liquid comes to a boil, add the noodles and simmer over medium heat until the noodles and vegetables are almost tender.
Add the chicken back to the pot along with the seasonings.
Take a half cup or so of the hot liquid and add it to the flour/butter mixture and mix thoroughly.
Add the mixture back to the pot, stirring constantly.
Simmer for 5 more minutes or so until the soup is thickened to your liking.
Season with salt and pepper to taste and serve with crusty Italian bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	210.63 Kcal (882 kJ)
Calories from fat	90.32 Kcal
		% Daily Value*
Total Fat	10.04g	15%
Cholesterol	31.23mg	10%
Sodium	174.54mg	7%
Potassium	318.52mg	7%
Total Carbs	24.48g	8%
Sugars	4.53g	18%
Dietary Fiber	3.43g	14%
Protein	7.03g	14%
Vitamin C	7.5mg	13%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	148mg	15%

Amount Per 100 g
Calories	70.73 Kcal (296 kJ)
Calories from fat	30.33 Kcal
		% Daily Value*
Total Fat	3.37g	15%
Cholesterol	10.49mg	10%
Sodium	58.61mg	7%
Potassium	106.96mg	7%
Total Carbs	8.22g	8%
Sugars	1.52g	18%
Dietary Fiber	1.15g	14%
Protein	2.36g	14%
Vitamin C	2.5mg	13%
Iron	0.4mg	7%
Calcium	49.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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