Directions:
- Mix cream cheese and spinach together (soften the cream cheese in the microwave to make mixing easier).
- Put in a lightly greased 8x8 baking dish.
- Bake at 350°F for 25 minutes covered.
- Top with crushed crackers and Parmesan cheese.
- Bake another 5-10 minutes uncovered until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.6 Kcal (1313 kJ) | ||
| Calories from fat | 149.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.66g | 26% | |
|---|---|---|---|
| Cholesterol | 7.31mg | 2% | |
| Sodium | 68.33mg | 3% | |
| Potassium | 25.72mg | 1% | |
| Total Carbs | 38.33g | 13% | |
| Sugars | 4.95g | 20% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 6.32g | 13% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 47.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 437.38 Kcal (1831 kJ) | ||
| Calories from fat | 209.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.23g | 26% | |
|---|---|---|---|
| Cholesterol | 10.19mg | 2% | |
| Sodium | 95.3mg | 3% | |
| Potassium | 35.87mg | 1% | |
| Total Carbs | 53.45g | 13% | |
| Sugars | 6.91g | 20% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 8.82g | 13% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 66.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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