Cream Cheese & Herb Stuffed Chicken Breasts Recipe

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Cream Cheese & Herb Stuffed Chicken Breasts
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Ingredients:

Directions:

  1. Preheat oven to 350 degres F.
  2. Flatten open chicken breasts; spread 1 tablespoon of cream cheese on one half of each breast (resist the temptation to use more- a little cream cheese goes a looooooong way!).
  3. Evenly distribute the fresh herbs on top of that and season with salt and pepper.
  4. Fold the chicken breasts back up and press tightly, tucking in cream cheese a bit.
  5. In a shallow dish, combine the 1/2 teaspoons salt and pepper, paprika and flour.
  6. In another dish, pour the beaten egg mixture.
  7. In a third dish, combine bread crumbs, garlic powder and Parmesan cheese.
  8. First dip chicken breasts in flour mixture, then beaten egg mixture, then bread crumb mixture.
  9. Place chicken on a lightly greased baking sheet, drizzle about a tablespoon of melted butter on each breast and bake, uncovered, for 30 minutes or until cooked through and tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.76 Kcal (2905 kJ)
Calories from fat 316.07 Kcal
% Daily Value*
Total Fat 35.12g 54%
Cholesterol 278.56mg 93%
Sodium 2226.14mg 93%
Potassium 926.21mg 20%
Total Carbs 37.71g 13%
Sugars 2.42g 10%
Dietary Fiber 6.55g 26%
Protein 60.54g 121%
Vitamin C 2.5mg 4%
Vitamin A 0.2mg 6%
Iron 5.1mg 29%
Calcium 372.4mg 37%
Amount Per 100 g
Calories 174.36 Kcal (730 kJ)
Calories from fat 79.43 Kcal
% Daily Value*
Total Fat 8.83g 54%
Cholesterol 70.01mg 93%
Sodium 559.48mg 93%
Potassium 232.78mg 20%
Total Carbs 9.48g 13%
Sugars 0.61g 10%
Dietary Fiber 1.65g 26%
Protein 15.22g 121%
Vitamin C 0.6mg 4%
Iron 1.3mg 29%
Calcium 93.6mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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