Cheese and Jalapeno Stuffed Chicken Breast Recipe

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Cheese and Jalapeno Stuffed Chicken Breast
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Ingredients:

Directions:

  1. Pre-heat oven to 350 degrees.
  2. Grease baking dish.
  3. Cut a pouch in each chicken breast fillet, careful not to poke through
  4. Spread 1 Tbsp cream cheese in each pouch.
  5. Add 1/4 shredded cheese in each pouch.
  6. Add diced jalapeños to each pouch (more or less than 1/2 a jalapeño per chicken breast depending on your spice level preference)
  7. Sprinkle garlic salt, chili powder and pepper on top of fillets to taste.
  8. Wrap 2 pieces of bacon around each fillet
  9. Secure each bacon piece with 1 toothpick near the opening of the pouch to keep fillet together.
  10. Place in oven
  11. Bake for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.49 Kcal (2686 kJ)
Calories from fat 389.54 Kcal
% Daily Value*
Total Fat 43.28g 67%
Cholesterol 218.47mg 73%
Sodium 1528.44mg 64%
Potassium 813.77mg 17%
Total Carbs 2.22g 1%
Sugars 1.31g 5%
Dietary Fiber 0.21g 1%
Protein 61.34g 123%
Vitamin C 10.7mg 18%
Calcium 212.1mg 21%
Amount Per 100 g
Calories 186.98 Kcal (783 kJ)
Calories from fat 113.54 Kcal
% Daily Value*
Total Fat 12.62g 67%
Cholesterol 63.68mg 73%
Sodium 445.51mg 64%
Potassium 237.2mg 17%
Total Carbs 0.65g 1%
Sugars 0.38g 5%
Dietary Fiber 0.06g 1%
Protein 17.88g 123%
Vitamin C 3.1mg 18%
Calcium 61.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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