Cranberry Sauce (Raw Food) Recipe

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Cranberry Sauce (Raw Food)
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Ingredients:

Directions:

  1. In a food processor, process cranberries, apple, orange, orange zest & dates only until blended, but chunky.
  2. Chill, then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.13 Kcal (637 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.43mg 0%
Potassium 377.6mg 8%
Total Carbs 40.84g 14%
Sugars 32.49g 130%
Dietary Fiber 5.64g 23%
Protein 1.01g 2%
Vitamin C 17.9mg 30%
Iron 0.4mg 2%
Calcium 38.7mg 4%
Amount Per 100 g
Calories 118.61 Kcal (497 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.12mg 0%
Potassium 294.38mg 8%
Total Carbs 31.84g 14%
Sugars 25.33g 130%
Dietary Fiber 4.39g 23%
Protein 0.79g 2%
Vitamin C 13.9mg 30%
Iron 0.3mg 2%
Calcium 30.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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