Cranberry Sauce With Apple Cider Recipe

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Cranberry Sauce With Apple Cider
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Ingredients:

  • 1 1/2 cups white sugar
  • 1/2 cup brown sugar
  • 1 (12 oz) package cranberries

Directions:

  1. Combine all ingredients in a saucepan.
  2. Bring to a boil over medium high heat.
  3. Reduce heat and simmer on medium low heat for 20 minutes or until cranberries pop, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.31 Kcal (650 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.26mg 0%
Potassium 56.94mg 1%
Total Carbs 39.95g 13%
Sugars 38.78g 155%
Dietary Fiber 0.18g 1%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 223.88 Kcal (937 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.58mg 0%
Potassium 82.09mg 1%
Total Carbs 57.59g 13%
Sugars 55.91g 155%
Dietary Fiber 0.26g 1%
Vitamin C 1.1mg 1%
Iron 0.2mg 1%
Calcium 21.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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