Crab Stuffed Mushrooms Recipe

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Crab Stuffed Mushrooms
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Ingredients:

Directions:

  1. Marinate mushrooms in Italian dressing for at least 12 hours.
  2. Mix sour cream, Egg Beaters, onion and crab.
  3. Pour mixture into mushrooms.
  4. Heat in oven for 20 minutes at 375 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.35 Kcal (56 kJ)
Calories from fat 1.02 Kcal
% Daily Value*
Total Fat 0.11g 0%
Cholesterol 0.8mg 0%
Sodium 70.34mg 3%
Potassium 81.27mg 2%
Total Carbs 1.93g 1%
Sugars 0.47g 2%
Dietary Fiber 0.23g 1%
Protein 1.3g 3%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 9mg 1%
Amount Per 100 g
Calories 33.56 Kcal (141 kJ)
Calories from fat 2.57 Kcal
% Daily Value*
Total Fat 0.29g 0%
Cholesterol 2.01mg 0%
Sodium 176.8mg 3%
Potassium 204.29mg 2%
Total Carbs 4.84g 1%
Sugars 1.17g 2%
Dietary Fiber 0.59g 1%
Protein 3.27g 3%
Vitamin C 1.4mg 1%
Iron 0.7mg 2%
Calcium 22.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low cholesterol

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