Cottage Broccoli Casserole Recipe

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Cottage Broccoli Casserole
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Ingredients:

Directions:

  1. Cook broccoli until crisp-tender.
  2. In a non-stick sprayed casserole, layer broccoli and chicken (or turkey).
  3. In blender, blend together cottage cheese, egg, onion, paprika, garlic powder, curry powder, celery seed, pepper and sage or marjoram.
  4. Pour over broccoli and chicken.
  5. In small bowl, combine oil, bread crumbs and sesame seeds.
  6. Sprinkle over top of casserole.
  7. Bake at 325 degrees for 30 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.19 Kcal (1089 kJ)
Calories from fat 126.77 Kcal
% Daily Value*
Total Fat 14.09g 22%
Cholesterol 101.76mg 34%
Sodium 372.79mg 16%
Potassium 243.21mg 5%
Total Carbs 15.8g 5%
Sugars 4.2g 17%
Dietary Fiber 1.43g 6%
Protein 17.47g 35%
Vitamin C 4.8mg 8%
Iron 1.5mg 8%
Calcium 120.8mg 12%
Amount Per 100 g
Calories 289.03 Kcal (1210 kJ)
Calories from fat 140.83 Kcal
% Daily Value*
Total Fat 15.65g 22%
Cholesterol 113.05mg 34%
Sodium 414.12mg 16%
Potassium 270.18mg 5%
Total Carbs 17.56g 5%
Sugars 4.66g 17%
Dietary Fiber 1.59g 6%
Protein 19.41g 35%
Vitamin C 5.3mg 8%
Iron 1.7mg 8%
Calcium 134.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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