Cool & Creamy Ice Cream Sandwiches Recipe

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Cool & Creamy Ice Cream Sandwiches
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Ingredients:

Directions:

  1. In a small skillet, saute peppers in butter until tender. Add jelly; set aside to cool.
  2. Place a scoop of ice cream on the bottom of half of the cookies. Top with strawberries, jalapeno mixture and remaining cookies. Wrap in plastic wrap. Freeze for at least 1 hour. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1326.3 Kcal (5553 kJ)
Calories from fat 421.48 Kcal
% Daily Value*
Total Fat 46.83g 72%
Cholesterol 115.17mg 38%
Sodium 535.12mg 22%
Potassium 300.4mg 6%
Total Carbs 216.11g 72%
Sugars 182g 728%
Dietary Fiber 6.93g 28%
Protein 21.97g 44%
Vitamin C 132.8mg 221%
Iron 3.4mg 19%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 170.92 Kcal (716 kJ)
Calories from fat 54.32 Kcal
% Daily Value*
Total Fat 6.04g 72%
Cholesterol 14.84mg 38%
Sodium 68.96mg 22%
Potassium 38.71mg 6%
Total Carbs 27.85g 72%
Sugars 23.45g 728%
Dietary Fiber 0.89g 28%
Protein 2.83g 44%
Vitamin C 17.1mg 221%
Iron 0.4mg 19%
Calcium 4.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.6
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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