Cold Taco Salad Recipe

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Cold Taco Salad
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Ingredients:

Directions:

  1. Put first 6 ingredients in large bowl (can be done ahead, except for the avocado).
  2. When ready to serve, add Fritos, cheese and Catalina Dressing; mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.11 Kcal (1269 kJ)
Calories from fat 211.88 Kcal
% Daily Value*
Total Fat 23.54g 36%
Cholesterol 46.2mg 15%
Sodium 447.91mg 19%
Potassium 331.3mg 7%
Total Carbs 11.68g 4%
Sugars 4.14g 17%
Dietary Fiber 3.72g 15%
Protein 12.85g 26%
Vitamin C 28.1mg 47%
Vitamin A 0.5mg 16%
Iron 9.3mg 51%
Calcium 336.4mg 34%
Amount Per 100 g
Calories 185.95 Kcal (779 kJ)
Calories from fat 129.98 Kcal
% Daily Value*
Total Fat 14.44g 36%
Cholesterol 28.34mg 15%
Sodium 274.78mg 19%
Potassium 203.24mg 7%
Total Carbs 7.16g 4%
Sugars 2.54g 17%
Dietary Fiber 2.28g 15%
Protein 7.88g 26%
Vitamin C 17.3mg 47%
Vitamin A 0.3mg 16%
Iron 5.7mg 51%
Calcium 206.4mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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