Cold Noodle Salad (Sandra Lee) Recipe

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Cold Noodle Salad (Sandra Lee)
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Ingredients
7
Count
Nutrition
53
Calories
Total time
5
Minutes
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Ingredients:

  • 1 tbsp lime juice
  • 1 tbsp soy sauce
  • 8 oz leftover cooked lo mein noodles from bbq beef stir fry
  • 2 cups leftover stir fry vegetables from bbq beef stir fry

Directions:

  1. In a small bowl whisk together peanut butter, lime juice, soy sauce, and cider vinegar.
  2. In a large bowl toss together cooked lo mein noodles, leftover stir fry vegetables, scallions and cilantro. Toss with dressing until all the noodles are well coated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.2 Kcal (223 kJ)
Calories from fat 36.01 Kcal
% Daily Value*
Total Fat 4g 6%
Sodium 254.04mg 11%
Potassium 94.67mg 2%
Total Carbs 2.87g 1%
Sugars 0.96g 4%
Dietary Fiber 0.91g 4%
Protein 2.57g 5%
Vitamin C 2.6mg 4%
Iron 0.3mg 2%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 222.46 Kcal (931 kJ)
Calories from fat 150.57 Kcal
% Daily Value*
Total Fat 16.73g 6%
Sodium 1062.35mg 11%
Potassium 395.9mg 2%
Total Carbs 11.98g 1%
Sugars 4g 4%
Dietary Fiber 3.81g 4%
Protein 10.73g 5%
Vitamin C 10.9mg 4%
Iron 1.4mg 2%
Calcium 43.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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