Thai Chicken (Crock Pot) Recipe

Posted by
Rate It!
Thai Chicken (Crock Pot)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place chicken in slow cooker.
  2. Mix remaining ingredients except chopped peanuts and cilantro; pour over chicken.
  3. Cover and cook on low setting 8 to 9 hours.
  4. Sprinkle with peanuts and cilantro.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 774.74 Kcal (3244 kJ)
Calories from fat 673.17 Kcal
% Daily Value*
Total Fat 74.8g 115%
Cholesterol 158.55mg 53%
Sodium 476.78mg 20%
Potassium 408.09mg 9%
Total Carbs 7.72g 3%
Sugars 2.57g 10%
Dietary Fiber 2.09g 8%
Protein 20.24g 40%
Vitamin C 2.2mg 4%
Iron 0.6mg 3%
Calcium 30.6mg 3%
Amount Per 100 g
Calories 371.49 Kcal (1555 kJ)
Calories from fat 322.79 Kcal
% Daily Value*
Total Fat 35.87g 115%
Cholesterol 76.02mg 53%
Sodium 228.62mg 20%
Potassium 195.68mg 9%
Total Carbs 3.7g 3%
Sugars 1.23g 10%
Dietary Fiber 1g 8%
Protein 9.71g 40%
Vitamin C 1.1mg 4%
Iron 0.3mg 3%
Calcium 14.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top