Cold Cucumber Salad (Paula Deen) Recipe

Posted by
Rate It!
Cold Cucumber Salad (Paula Deen)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Peel and slice the cucumbers and put them in a glass bowl. Sprinkle them with salt and vinegar. Cover and let stand for 30 minutes. Pour off the excess liquid and drain in colander for about 30 minutes to allow complete drainage. Add the mayonnaise, sour cream, dill and pepper, and mix well. Cover and refrigerate until serving time.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.18 Kcal (918 kJ)
Calories from fat 199.87 Kcal
% Daily Value*
Total Fat 22.21g 34%
Cholesterol 16.58mg 6%
Sodium 716.95mg 30%
Potassium 173.71mg 4%
Total Carbs 3.3g 1%
Sugars 1.56g 6%
Dietary Fiber 1.01g 4%
Protein 1.86g 4%
Vitamin C 3.3mg 5%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 151.17 Kcal (633 kJ)
Calories from fat 137.85 Kcal
% Daily Value*
Total Fat 15.32g 34%
Cholesterol 11.44mg 6%
Sodium 494.47mg 30%
Potassium 119.8mg 4%
Total Carbs 2.28g 1%
Sugars 1.07g 6%
Dietary Fiber 0.7g 4%
Protein 1.28g 4%
Vitamin C 2.3mg 5%
Calcium 25.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top