Paula Deen's Taco Salad Recipe

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Paula Deen's Taco Salad
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Ingredients:

Directions:

  1. Combine the tomatoes, cheese, onion, lettuce and ground beef in a large bowl.
  2. Add the salad dressing and mix well.
  3. Just before serving, add the taco chips and toss.
  4. Top each serving with salsa and serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.92 Kcal (1783 kJ)
Calories from fat 267.96 Kcal
% Daily Value*
Total Fat 29.77g 46%
Cholesterol 66.14mg 22%
Sodium 1003.17mg 42%
Potassium 522.41mg 11%
Total Carbs 21.3g 7%
Sugars 13.53g 54%
Dietary Fiber 2.44g 10%
Protein 20.89g 42%
Vitamin C 7.5mg 13%
Vitamin A 0.4mg 13%
Iron 1.5mg 8%
Calcium 170.1mg 17%
Amount Per 100 g
Calories 135.68 Kcal (568 kJ)
Calories from fat 85.36 Kcal
% Daily Value*
Total Fat 9.48g 46%
Cholesterol 21.07mg 22%
Sodium 319.58mg 42%
Potassium 166.42mg 11%
Total Carbs 6.79g 7%
Sugars 4.31g 54%
Dietary Fiber 0.78g 10%
Protein 6.66g 42%
Vitamin C 2.4mg 13%
Vitamin A 0.1mg 13%
Iron 0.5mg 8%
Calcium 54.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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