Chipotle-Glazed Beef Short Ribs Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tsp dried oregano
1 tsp ground cumin
1 tsp chili powder
1/2 tsp paprika
1/2 tsp salt
1/4 tsp ground black pepper
1 garlic clove, minced
4 lbs beef short ribs , cut into 2-inch pieces
1 tbsp vegetable oil (optional)
1 onion, sliced
2 garlic cloves, minced
3 chipotle peppers, coarsely chopped
1/4 cup brown sugar , packed
1/4 cup lime juice
2 tbsp adobo sauce
1 tbsp tomato paste
1/4 tsp salt

Directions:

In a large resealable plastic bag, combine the oregano, cumin, chili powder, paprika, salt, pepper and garlic.
Add the beef ribs and toss to coat.
Refrigerate from 8 to 24 hours.
Place the ribs in a roasting pan.
Cover and roast in a 350 degree F oven until the meat is tender enough to fall off the bone, 2 to 2-1/2 hours.
Transfer to a plate.
Skim the fat from the pan juices, reserving 1 tablespoon fat for the sauce.
Set the pan juices aside.
In a saucepan, heat the reserved beef fat (or vegetable oil) over medium-high heat and saute the onion and garlic until softened.
Add the pan juices, chipotle peppers, brown sugar, lime juice, adobo sauce, tomato paste and salt.
Simmer over medium-low heat, stirring occasionally, for 15 minutes.
Transfer to a blender and puree until smooth.
Place the ribs on a greased barbecue grill over medium-high heat.
Close the lid and cook, turning and basting often with the sauce, until heated through and crisped outside, about 10 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	824.61 Kcal (3452 kJ)
Calories from fat	630.93 Kcal
		% Daily Value*
Total Fat	70.1g	108%
Cholesterol	173.1mg	58%
Sodium	416.6mg	17%
Potassium	566.81mg	12%
Total Carbs	13.36g	4%
Sugars	7.94g	32%
Dietary Fiber	1.25g	5%
Protein	36.95g	74%
Vitamin C	4.1mg	7%
Vitamin A	0.3mg	10%
Iron	5.2mg	29%
Calcium	42mg	4%

Amount Per 100 g
Calories	306.02 Kcal (1281 kJ)
Calories from fat	234.14 Kcal
		% Daily Value*
Total Fat	26.02g	108%
Cholesterol	64.24mg	58%
Sodium	154.6mg	17%
Potassium	210.34mg	12%
Total Carbs	4.96g	4%
Sugars	2.95g	32%
Dietary Fiber	0.46g	5%
Protein	13.71g	74%
Vitamin C	1.5mg	7%
Vitamin A	0.1mg	10%
Iron	1.9mg	29%
Calcium	15.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Spice-Rubbed Salmon with Cucumber Relish

Brown sugar, Garlic powder, Dried oregano, Ground cumin and 12 more..
6 Differents Dry Rubs

Chili powder, Garlic powder, Dried oregano, crushed and 37 more..
Prize Winning Baby Back Ribs

Ground cumin, Chili powder, Paprika and 3 more..
Black Bean Tart with Chili Crust

All-purpose flour, Ground cumin, Chili powder, Paprika and 17 more..
Spicy Sweet Potato Fries With Sriracha Dipping Sauce

Olive oil, Sriracha chili-garlic sauce and 12 more..
Black Bean Tart With Chili Crust

All-purpose flour, Ground cumin, Chili powder, Paprika and 15 more..
Beef Taco Filling

Olive oil, Onion, chopped, Ground beef , sirloin and 8 more..
Taco Bell Taco Seasoning Mix (Copycat)

Masa corn flour, Instant onion flakes, Ground cumin and 10 more..
Cincinnati Lentils

Dry lentils (plus 2 1/2 cups water, or 1 15.5 oz can lent... and 21 more..
Texas Tuff Chili

Lean ground beef, Red onion (chopped ) and 14 more..
Acorn Squash Wonder Tacos/Chalupas

Canola oil , or as needed and 16 more..
Venison Chili

Venison, Beef, Pork and 19 more..
White Chili

Chicken breasts, organic, boneless, skinless, and cubed, ... and 15 more..