Directions:
- Brown pork strips in small amount of oil. Remove excess fat.
- Place pork and all other ingredients in the crock pot and cook on low 6-8 hours.
- Serve with hot rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 778.87 Kcal (3261 kJ) | ||
| Calories from fat | 673.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.83g | 115% | |
|---|---|---|---|
| Cholesterol | 81.63mg | 27% | |
| Sodium | 763.72mg | 32% | |
| Potassium | 722.39mg | 15% | |
| Total Carbs | 14.17g | 5% | |
| Sugars | 9.36g | 37% | |
| Dietary Fiber | 2.44g | 10% | |
| Protein | 12.17g | 24% | |
| Vitamin C | 15.4mg | 26% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.6mg | 3% | |
| Calcium | 44.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 316.85 Kcal (1327 kJ) | ||
| Calories from fat | 273.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.44g | 115% | |
|---|---|---|---|
| Cholesterol | 33.21mg | 27% | |
| Sodium | 310.69mg | 32% | |
| Potassium | 293.87mg | 15% | |
| Total Carbs | 5.77g | 5% | |
| Sugars | 3.81g | 37% | |
| Dietary Fiber | 0.99g | 10% | |
| Protein | 4.95g | 24% | |
| Vitamin C | 6.3mg | 26% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 0.2mg | 3% | |
| Calcium | 18.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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