Chili Con Queso Bitesquiche Recipe

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Chili Con Queso Bitesquiche
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Ingredients:

Directions:

  1. Heat the oven to 400 degrees F. Lightly grease 24 (3-inch) muffin-pan cups.
  2. Beat the eggs, picante sauce, flour and chili powder in a medium bowl with a fork or whisk. Stir in the cheese and onion.
  3. Spoon about 1 tablespoon cheese mixture into each muffin-pan cup. Bake for 10 minutes or until the bites are golden brown. Serve warm or at room temperature with additional picante sauce
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.71 Kcal (581 kJ)
Calories from fat 86.15 Kcal
% Daily Value*
Total Fat 9.57g 15%
Cholesterol 104.5mg 35%
Sodium 182.71mg 8%
Potassium 70.85mg 2%
Total Carbs 4.28g 1%
Sugars 0.38g 2%
Dietary Fiber 0.42g 2%
Protein 8.71g 17%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 169.9mg 17%
Amount Per 100 g
Calories 216.55 Kcal (907 kJ)
Calories from fat 134.49 Kcal
% Daily Value*
Total Fat 14.94g 15%
Cholesterol 163.13mg 35%
Sodium 285.24mg 8%
Potassium 110.61mg 2%
Total Carbs 6.68g 1%
Sugars 0.59g 2%
Dietary Fiber 0.66g 2%
Protein 13.6g 17%
Vitamin C 0.3mg 0%
Iron 1.3mg 5%
Calcium 265.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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