Directions:
- Heat oven to 350°F. Spray 11x7- or 12x8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.
- Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
- Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.19 Kcal (260 kJ) | ||
| Calories from fat | 38.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.29g | 7% | |
|---|---|---|---|
| Cholesterol | 31.77mg | 11% | |
| Sodium | 100.59mg | 4% | |
| Potassium | 43.67mg | 1% | |
| Total Carbs | 2.15g | 1% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 3.74g | 7% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 86.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 212.47 Kcal (890 kJ) | ||
| Calories from fat | 132.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.67g | 7% | |
|---|---|---|---|
| Cholesterol | 108.56mg | 11% | |
| Sodium | 343.66mg | 4% | |
| Potassium | 149.21mg | 1% | |
| Total Carbs | 7.35g | 1% | |
| Sugars | 1.4g | 2% | |
| Dietary Fiber | 0.15g | 0% | |
| Protein | 12.78g | 7% | |
| Vitamin C | 1mg | 0% | |
| Iron | 1.2mg | 2% | |
| Calcium | 294.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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