Chicken Susan Recipe

Posted by
Rate It!
Chicken Susan
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place cooked egg noodles in a lightly greased 9x13 inch baking dish. Add cheese, mushrooms and celery and mix well; pour in chicken stock. (Note: If level of chicken stock cannot be seen through noodles, add more until it can.) Place chicken breasts on top of noodle mixture, bone side down.
  3. Bake at 400 degrees F (200 degrees C) for 30 minutes, or until skin is brown and crisp and chicken juices run clear.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 832.75 Kcal (3487 kJ)
Calories from fat 427.43 Kcal
% Daily Value*
Total Fat 47.49g 73%
Cholesterol 242.84mg 81%
Sodium 1432.87mg 60%
Potassium 1025.39mg 22%
Total Carbs 36.64g 12%
Sugars 5.23g 21%
Dietary Fiber 4.05g 16%
Protein 66.37g 133%
Vitamin C 2.6mg 4%
Iron 2.9mg 16%
Calcium 537.4mg 54%
Amount Per 100 g
Calories 170.32 Kcal (713 kJ)
Calories from fat 87.42 Kcal
% Daily Value*
Total Fat 9.71g 73%
Cholesterol 49.67mg 81%
Sodium 293.06mg 60%
Potassium 209.72mg 22%
Total Carbs 7.49g 12%
Sugars 1.07g 21%
Dietary Fiber 0.83g 16%
Protein 13.57g 133%
Vitamin C 0.5mg 4%
Iron 0.6mg 16%
Calcium 109.9mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top