Chicken, Spinach, and Rice Recipe

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Chicken, Spinach, and Rice
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Ingredients:

Directions:

  1. Place baby spinach leaves in a vegetable steamer. Steam, covered, 3 minutes or until spinach wilts. Add steamed spinach to Basic Chicken Dinner mixture; process until desired consistency, adding cooking liquid, 1 tablespoon at a time, if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.5 Kcal (1212 kJ)
Calories from fat 40.5 Kcal
% Daily Value*
Total Fat 4.5g 7%
Total Carbs 61.5g 21%
Sugars 33g 132%
Dietary Fiber 4.5g 18%
Protein 22.5g 45%
Amount Per 100 g
Calories 81.43 Kcal (341 kJ)
Calories from fat 11.39 Kcal
% Daily Value*
Total Fat 1.27g 7%
Total Carbs 17.3g 21%
Sugars 9.28g 132%
Dietary Fiber 1.27g 18%
Protein 6.33g 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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