Chicken Crispy Bake Recipe

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Chicken Crispy Bake
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Ingredients:

Directions:

  1. Combine chicken, celery, almonds, mayonnaise, cream, onion and juice in a large bowl; spoon into shallow heatproof dish.
  2. Sprinkle with combined cheese and chips.
  3. Bake in moderate oven about 20 minutes or until browned and crisp (watch carefully as mine only took 15).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 697.26 Kcal (2919 kJ)
Calories from fat 553.52 Kcal
% Daily Value*
Total Fat 61.5g 95%
Cholesterol 72.04mg 24%
Sodium 786.6mg 33%
Potassium 512.78mg 11%
Total Carbs 19.27g 6%
Sugars 2.56g 10%
Dietary Fiber 2.39g 10%
Protein 19.7g 39%
Vitamin C 3.9mg 6%
Iron 1.4mg 8%
Calcium 197.3mg 20%
Amount Per 100 g
Calories 346.36 Kcal (1450 kJ)
Calories from fat 274.96 Kcal
% Daily Value*
Total Fat 30.55g 95%
Cholesterol 35.78mg 24%
Sodium 390.74mg 33%
Potassium 254.72mg 11%
Total Carbs 9.57g 6%
Sugars 1.27g 10%
Dietary Fiber 1.19g 10%
Protein 9.79g 39%
Vitamin C 1.9mg 6%
Iron 0.7mg 8%
Calcium 98mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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