Directions:
- In a large bowl, combine all ingredients EXCEPT croutons and parmesan cheese.
- Pour mixture into a greased, 2-quart casserole dish. Top dish with croutons and parmesan cheese.
- Bake at 350 degrees for 20 minutes or until casserole is heated through and croutons are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 804.13 Kcal (3367 kJ) | ||
| Calories from fat | 557.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.93g | 95% | |
|---|---|---|---|
| Cholesterol | 155.47mg | 52% | |
| Sodium | 1146.16mg | 48% | |
| Potassium | 268.36mg | 6% | |
| Total Carbs | 33.5g | 11% | |
| Sugars | 3.31g | 13% | |
| Dietary Fiber | 2.82g | 11% | |
| Protein | 28.27g | 57% | |
| Vitamin C | 9.8mg | 16% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 6.4mg | 36% | |
| Calcium | 285.5mg | 29% | |
| Amount Per 100 g | |||
| Calories | 357.32 Kcal (1496 kJ) | ||
| Calories from fat | 247.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.52g | 95% | |
|---|---|---|---|
| Cholesterol | 69.09mg | 52% | |
| Sodium | 509.31mg | 48% | |
| Potassium | 119.25mg | 6% | |
| Total Carbs | 14.88g | 11% | |
| Sugars | 1.47g | 13% | |
| Dietary Fiber | 1.25g | 11% | |
| Protein | 12.56g | 57% | |
| Vitamin C | 4.3mg | 16% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 2.9mg | 36% | |
| Calcium | 126.9mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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