Chicken Breasts in Sour Cream Recipe

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Chicken Breasts in Sour Cream
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Ingredients:

Directions:

  1. Place in baking dish.
  2. Mix margarine and butter; pour half the melted butter and.
  3. Margarine over chicken and bake at 350 degrees for 45 minutes.
  4. Pour remaining butter.
  5. Sauce over chicken and bake 5 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 666.96 Kcal (2792 kJ)
Calories from fat 419.25 Kcal
% Daily Value*
Total Fat 46.58g 72%
Cholesterol 206.74mg 69%
Sodium 1926.94mg 80%
Potassium 883.75mg 19%
Total Carbs 14.31g 5%
Sugars 1.49g 6%
Dietary Fiber 0.51g 2%
Protein 51.29g 103%
Vitamin C 5.2mg 9%
Vitamin A 0.4mg 13%
Iron 0.6mg 4%
Calcium 142.5mg 14%
Amount Per 100 g
Calories 163.18 Kcal (683 kJ)
Calories from fat 102.58 Kcal
% Daily Value*
Total Fat 11.4g 72%
Cholesterol 50.58mg 69%
Sodium 471.45mg 80%
Potassium 216.22mg 19%
Total Carbs 3.5g 5%
Sugars 0.37g 6%
Dietary Fiber 0.12g 2%
Protein 12.55g 103%
Vitamin C 1.3mg 9%
Vitamin A 0.1mg 13%
Iron 0.2mg 4%
Calcium 34.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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