Chicken Ala Booze Recipe

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Chicken Ala Booze
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Ingredients:

Directions:

  1. Marinate chicken in wine for 2 hours.
  2. Pour wine from chicken; add onion, parsley & butter to wine.
  3. Pepper (salt if you are using) chicken & sprinkle with paprika.
  4. Place skin down in casserole dish.
  5. Pour wine mixture over chicken.
  6. Bake 25 minutes at 450°F.
  7. Turn chicken; add mushrooms & bake for 25 minutes or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 527.31 Kcal (2208 kJ)
Calories from fat 324.22 Kcal
% Daily Value*
Total Fat 36.02g 55%
Cholesterol 190.4mg 63%
Sodium 534.47mg 22%
Potassium 392.25mg 8%
Total Carbs 0.71g 0%
Sugars 0.31g 1%
Dietary Fiber 0.2g 1%
Protein 34.36g 69%
Vitamin C 8.6mg 14%
Vitamin A 0.1mg 3%
Iron 2.1mg 11%
Calcium 27mg 3%
Amount Per 100 g
Calories 182.52 Kcal (764 kJ)
Calories from fat 112.22 Kcal
% Daily Value*
Total Fat 12.47g 55%
Cholesterol 65.9mg 63%
Sodium 185mg 22%
Potassium 135.77mg 8%
Total Carbs 0.24g 0%
Sugars 0.11g 1%
Dietary Fiber 0.07g 1%
Protein 11.89g 69%
Vitamin C 3mg 14%
Iron 0.7mg 11%
Calcium 9.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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