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Cherry and Brie Burgers with Rosemary and Grilled Onion Recipe

Cherry and Brie Burgers with Rosemary and Grilled Onion Recipe

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Cherry and Brie Burgers with Rosemary and Grilled Onion

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Ingredients

Count

Nutrition

1911

Calories

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Ingredients:

Serving

2 tbsp coarse or fine bulgur wheat
1 cup finely chopped onion
2 tbsp olive oil, divided
1 large garlic clove, minced
1/3 cup mayonnaise
zest of 1/2 lemon
2 1/2 tsp chopped fresh rosemary leaves, divided
3/4 tsp pepper, divided
1 cup dried tart cherries
1 tsp kosher salt
1 lb lean ground beef or bison
4 oz brie cheese, thinly sliced to fit burgers
4 sesame hamburger buns, split
lettuce

Directions:

Combine bulgur and 1/3 cup boiling water in a 2-cup glass measure. Let stand 10 minutes, then microwave until liquid is absorbed, 2 to 3 minutes. Let cool.
Meanwhile, cook chopped onion in 1 tbsp. oil in a large frying pan over medium heat until deep golden, stirring often, 10 to 15 minutes. Stir in garlic, scrape into a large bowl, and let cool. Brush sliced onion with remaining 1 tbsp. oil and set aside. In a bowl, combine mayonnaise, lemon zest, 1/2 tsp. rosemary, and 1/4 tsp. pepper; chill.
Heat grill to medium (350° to 450°). Whirl cherries in a food processor until they're finely ground and form a ball. Add them to chopped onion with remaining 2 tsp. rosemary and 1/2 tsp. pepper, the salt, and bulgur; blend well with your fingers. Add ground beef and mix gently but thoroughly. Shape into 4 patties, 1/2 in. thick.
Grill onion slices, turning occasionally, until well browned, 10 to 15 minutes. Grill burgers, turning once with a wide spatula, until they no longer stick to grate and grill marks appear, 10 to 12 minutes total; about 2 minutes before burgers are done, top them with brie and grill the buns.
Spread buns with mayonnaise; add lettuce, burgers, and onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1910.75 Kcal (8000 kJ)
Calories from fat	1233.57 Kcal
		% Daily Value*
Total Fat	137.06g	211%
Cholesterol	425.06mg	142%
Sodium	3616.6mg	151%
Potassium	2209.66mg	47%
Total Carbs	41.12g	14%
Sugars	25.62g	102%
Dietary Fiber	5.48g	22%
Protein	124.66g	249%
Vitamin C	14.2mg	24%
Iron	13mg	72%
Calcium	327.2mg	33%

Amount Per 100 g
Calories	178.99 Kcal (749 kJ)
Calories from fat	115.56 Kcal
		% Daily Value*
Total Fat	12.84g	211%
Cholesterol	39.82mg	142%
Sodium	338.79mg	151%
Potassium	207mg	47%
Total Carbs	3.85g	14%
Sugars	2.4g	102%
Dietary Fiber	0.51g	22%
Protein	11.68g	249%
Vitamin C	1.3mg	24%
Iron	1.2mg	72%
Calcium	30.7mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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