Cheesy Ham Au Gratin Recipe

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Ingredients:

Serving

2 cups ham, dice, cooked
1 cup milk
1 cup boiling water
2 (10 oz) cans whole mexicorn whole kernel corn, drained
1 (10 oz) can condensed cheddar cheese soup
1 (7/8 oz) package hungry jack cheesy scalloped potatoes

Directions:

In 3-1/2 to 4 qt crockpot, combine all ingredients; mix well, making sure potatoes slices are covered with sauce.
Cover; cook on LOW for 8 to 10 hours or until potatoes are tender.
This recipe is from the Culinary Cafe.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	171.25 Kcal (717 kJ)
Calories from fat	24.48 Kcal
		% Daily Value*
Total Fat	2.72g	4%
Cholesterol	28.31mg	9%
Sodium	1120.17mg	47%
Potassium	300.24mg	6%
Total Carbs	11.77g	4%
Sugars	3.28g	13%
Protein	23.42g	47%
Vitamin C	1.2mg	2%
Calcium	95.5mg	10%

Amount Per 100 g
Calories	69.64 Kcal (292 kJ)
Calories from fat	9.96 Kcal
		% Daily Value*
Total Fat	1.11g	4%
Cholesterol	11.52mg	9%
Sodium	455.56mg	47%
Potassium	122.11mg	6%
Total Carbs	4.79g	4%
Sugars	1.33g	13%
Protein	9.52g	47%
Vitamin C	0.5mg	2%
Calcium	38.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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