Directions:
- Put everything but butter into a blender jar and mix.
- Cover and blend at top speed until no clumps form.
- Add melted butter and blend.
- Scrape down sides and blend again.
- You can let it chill overnight or just use it now, but when you chill it for more than 2 hours, it tastes a little bit better.
- Brush a skillet with oil or butter.
- The size doesn't matter, but 6 inch in diameter makes about 25-30
- Set over med. high heat over a stove.
- Using a ladle, pour about half a cup of batter.
- Rotate the skillet until the batter is spread all around the skillet.
- The layer should be VERY thin.
- Pour out any excess batter back into the bowl.
- Wait a few seconds until the batter does't rroll around if you rotate the skillet again.
- Then, using a thin spatula, flip over the crep.
- The crepe should be slightly browned.
- Keep in mind, that the first few crepes will not be as brown because of the butter, but they will still taste great!
- Leave the crepe on for about 20 more seconds and then place it on a plate.
- Do this process over until the batter runs out.
- If you want, you can just make a few and save the batter.
- These crepes store for a while, but people eat them too fast anyway, so that won't be a problem.
- You can roll them up in fruits like strawberries, bananas, raspberries, grapes, apples, basically any type of fruit and sprinkle some powdered sugar on.
- Or, you can rap them up in ham and cheese.
- Or you can even just have them plain.
- Either way, they taste great.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0.85 Kcal (4 kJ) | ||
| Calories from fat | 0.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Cholesterol | 0.31mg | 0% | |
| Sodium | 2.58mg | 0% | |
| Potassium | 0.43mg | 0% | |
| Total Carbs | 0.09g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.02g | 0% | |
| Calcium | 0.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 201.53 Kcal (844 kJ) | ||
| Calories from fat | 92.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.23g | 0% | |
|---|---|---|---|
| Cholesterol | 72.88mg | 0% | |
| Sodium | 608.8mg | 0% | |
| Potassium | 100.59mg | 0% | |
| Total Carbs | 22.15g | 0% | |
| Sugars | 1.14g | 0% | |
| Dietary Fiber | 2.32g | 0% | |
| Protein | 5.52g | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 1.7mg | 0% | |
| Calcium | 102.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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