Cheesy Garlic Biscuits (Red Lobster Clone) Recipe

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Cheesy Garlic Biscuits (Red Lobster Clone)
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Ingredients:

Directions:

  1. Heat oven to 450 degrees.
  2. Combine bisquick, water and cheese until soft dough forms.
  3. With ice cream scoop, drop dough onto ungreased pan.
  4. Bake 8-10 minutes or until brown.
  5. Spread:.
  6. Combine garlic powder, melted butter, salt and parsley.
  7. Brush over hot biscuits and remove them from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.81 Kcal (862 kJ)
Calories from fat 121.16 Kcal
% Daily Value*
Total Fat 13.46g 21%
Cholesterol 30.65mg 10%
Sodium 350.38mg 15%
Potassium 43.54mg 1%
Total Carbs 17.28g 6%
Sugars 2.34g 9%
Dietary Fiber 0.79g 3%
Protein 3.1g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 88mg 9%
Amount Per 100 g
Calories 359.02 Kcal (1503 kJ)
Calories from fat 211.35 Kcal
% Daily Value*
Total Fat 23.48g 21%
Cholesterol 53.47mg 10%
Sodium 611.23mg 15%
Potassium 75.95mg 1%
Total Carbs 30.15g 6%
Sugars 4.08g 9%
Dietary Fiber 1.38g 3%
Protein 5.41g 6%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 4%
Iron 2.5mg 8%
Calcium 153.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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