Red Lobster Cheddar Bay Biscuits - Copycat Recipe

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Red Lobster Cheddar Bay Biscuits - Copycat
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Ingredients:

Directions:

  1. Combine Bisquick®, milk, and cheddar and beat with a wooden spoon for about 30 seconds.
  2. -Spoon onto a lightly greased cookie sheet.
  3. -Bake in 450 degree oven for 8 - 10 minutes.
  4. -Combine butter and garlic powder and pour over hot biscuits; sprinkle with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.94 Kcal (590 kJ)
Calories from fat 68.82 Kcal
% Daily Value*
Total Fat 7.65g 12%
Cholesterol 16.22mg 5%
Sodium 245.46mg 10%
Potassium 28.63mg 1%
Total Carbs 14.29g 5%
Sugars 2.24g 9%
Dietary Fiber 0.51g 2%
Protein 2.84g 6%
Iron 1.1mg 6%
Calcium 77.5mg 8%
Amount Per 100 g
Calories 320.51 Kcal (1342 kJ)
Calories from fat 156.5 Kcal
% Daily Value*
Total Fat 17.39g 12%
Cholesterol 36.88mg 5%
Sodium 558.21mg 10%
Potassium 65.12mg 1%
Total Carbs 32.49g 5%
Sugars 5.09g 9%
Dietary Fiber 1.15g 2%
Protein 6.47g 6%
Vitamin A 0.1mg 2%
Iron 2.4mg 6%
Calcium 176.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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