Easy Garlic Cheese Biscuits Recipe

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Easy Garlic Cheese Biscuits
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Ingredients:

  • 2/3 cup milk
  • 1/4 cup butter or 1/4 cup margarine
  • 1/4 tsp garlic powder

Directions:

  1. Heat oven to 450°F.
  2. Mix the baking mix, milk, and cheese to make a soft dough.
  3. Beat vigorously 30 seconds.
  4. Drop the dough by 10-12 spoonfuls onto an ungreased cookie sheet.
  5. Bake 8-10 minutes or until golden brown.
  6. Mix butter and garlic powder. Brush on warm biscuits before removing from pan.
  7. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.89 Kcal (833 kJ)
Calories from fat 90.86 Kcal
% Daily Value*
Total Fat 10.1g 16%
Cholesterol 19.26mg 6%
Sodium 401.68mg 17%
Potassium 39.71mg 1%
Total Carbs 21.5g 7%
Sugars 3.33g 13%
Dietary Fiber 0.76g 3%
Protein 4.1g 8%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 119.4mg 12%
Amount Per 100 g
Calories 317.19 Kcal (1328 kJ)
Calories from fat 144.9 Kcal
% Daily Value*
Total Fat 16.1g 16%
Cholesterol 30.71mg 6%
Sodium 640.59mg 17%
Potassium 63.33mg 1%
Total Carbs 34.28g 7%
Sugars 5.31g 13%
Dietary Fiber 1.21g 3%
Protein 6.54g 8%
Vitamin A 0.1mg 2%
Iron 2.5mg 9%
Calcium 190.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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