Directions:
- In a medium bowl, cream together cream cheese and sugar. Beat in egg and vanilla. Refrigerate before using to fill pastries prior to baking them.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 367.87 Kcal (1540 kJ) | ||
| Calories from fat | 106.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.84g | 18% | |
|---|---|---|---|
| Cholesterol | 113.03mg | 38% | |
| Sodium | 123.63mg | 5% | |
| Potassium | 73.79mg | 2% | |
| Total Carbs | 61.63g | 21% | |
| Sugars | 59.92g | 240% | |
| Protein | 4.56g | 9% | |
| Iron | 0.4mg | 2% | |
| Calcium | 40.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 327.14 Kcal (1370 kJ) | ||
| Calories from fat | 94.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.53g | 18% | |
|---|---|---|---|
| Cholesterol | 100.51mg | 38% | |
| Sodium | 109.94mg | 5% | |
| Potassium | 65.62mg | 2% | |
| Total Carbs | 54.8g | 21% | |
| Sugars | 53.29g | 240% | |
| Protein | 4.06g | 9% | |
| Iron | 0.4mg | 2% | |
| Calcium | 36.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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