Coconut-Filled Fudge Cake Recipe

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Coconut-Filled Fudge Cake
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Ingredients:

  • 1 package (3 oz) cream cheese, softened
  • 1/4 cup sugar
  • 2 tbsp beaten egg
  • cake:
  • 2/3 cup sugar
  • 1/3 cup canola oil
  • 2 tbsp beaten egg
  • 1/3 cup hot water
  • 1/3 cup buttermilk
  • 1/4 cup baking cocoa
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • confectioners' sugar , optional

Directions:

  1. In a small bowl, beat the cream cheese, sugar, egg and vanilla until smooth. Stir in coconut and chocolate chips; set aside.
  2. In large bowl, beat the sugar, oil, egg and vanilla until well blended. In a small bowl, combine water and buttermilk; set aside. Combine the flour, cocoa, baking powder, baking soda and salt; add to the sugar mixture alternately with buttermilk mixture, beating well after each addition. Stir in pecans.
  3. Pour half of the batter into a greased and floured 8-in. fluted tube pan. Spoon cream cheese mixture over batter to within 1/2 in. of edges; top with remaining batter.
  4. Bake at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 681.9 Kcal (2855 kJ)
Calories from fat 241.5 Kcal
% Daily Value*
Total Fat 26.83g 41%
Cholesterol 44.38mg 15%
Sodium 344.35mg 14%
Potassium 127.06mg 3%
Total Carbs 100.49g 33%
Sugars 26.11g 104%
Dietary Fiber 4.99g 20%
Protein 9.19g 18%
Vitamin C 0.1mg 0%
Iron 2.3mg 13%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 301.2 Kcal (1261 kJ)
Calories from fat 106.68 Kcal
% Daily Value*
Total Fat 11.85g 41%
Cholesterol 19.6mg 15%
Sodium 152.1mg 14%
Potassium 56.13mg 3%
Total Carbs 44.39g 33%
Sugars 11.53g 104%
Dietary Fiber 2.2g 20%
Protein 4.06g 18%
Iron 1mg 13%
Calcium 22.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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