Cheese And Onion Bread Recipe

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Cheese And Onion Bread
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Ingredients:

  • 1 loaf of french or sour dough bread
  • 1 1/2 cup grated cheese
  • 1 cup mayonnaise

Directions:

  1. Turn oven on to 375
  2. Cut the bread in half (long width), then set aside.
  3. In a bowl mix the grated cheese, minced onion and mayonnaise until well mixed.
  4. Now place bread on a baking sheet, and spread the cheese mixture on bread fully covering the top. Then place the tomato slices on it placed strategically so when sliced everyone gets a piece of tomato.
  5. ** Tomatoes are optional......
  6. Bake in oven for 30 mins and let cool, prior to slicing in pieces (to make sure cheese stays on bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.48 Kcal (203 kJ)
Calories from fat 40.79 Kcal
% Daily Value*
Total Fat 4.53g 7%
Cholesterol 4.88mg 2%
Sodium 80.67mg 3%
Potassium 25.53mg 1%
Total Carbs 0.6g 0%
Sugars 0.41g 2%
Dietary Fiber 0.1g 0%
Protein 1.38g 3%
Vitamin C 1.2mg 2%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 282.64 Kcal (1183 kJ)
Calories from fat 237.83 Kcal
% Daily Value*
Total Fat 26.43g 7%
Cholesterol 28.44mg 2%
Sodium 470.33mg 3%
Potassium 148.86mg 1%
Total Carbs 3.51g 0%
Sugars 2.41g 2%
Dietary Fiber 0.6g 0%
Protein 8.03g 3%
Vitamin C 6.9mg 2%
Iron 0.2mg 0%
Calcium 219.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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