Cheddar Garlic Biscuits Recipe

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Cheddar Garlic Biscuits
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Ingredients:

  • 2 cups biscuit mix
  • 1/2 cup water
  • 1/2 cup melted butter
  • 1/2 tsp garlic powder
  • 1/2 tsp salt

Directions:

  1. Add water to Mix.
  2. Stir 20-25 times.
  3. Add grated cheese.
  4. Stir till well blended.
  5. Turn onto lightly floured board and knead about 15 times (.
  6. TO KNEAD: with the tips of your fingers beneath the edge of dough furthest away from you,
  7. Pick up the edge of the dough and pull it to lap over the dough's edge closest to you.
  8. With the heel of your hand on top of the dough's edge closest to you, push the dough down and away from you.
  9. Turn the dough so that it's about 1/4 turn from its original position, and repeat the process about 10 times.
  10. It'll be smooth at this point.
  11. Cut with biscuit cutter.
  12. Place on greased sheet.
  13. Bake in 425 degree oven till golden brown. About 12-15 minutes.
  14. Melt butter in small bowl.
  15. Add garlic powder and 1/2 t. salt.
  16. Mix well.
  17. Dip tops of biscuits into butter mixture.
  18. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 995.68 Kcal (4169 kJ)
Calories from fat 628.48 Kcal
% Daily Value*
Total Fat 69.83g 107%
Cholesterol 144.32mg 48%
Sodium 2239.53mg 93%
Potassium 218.59mg 5%
Total Carbs 76.95g 26%
Sugars 14.42g 58%
Dietary Fiber 2.47g 10%
Protein 14.98g 30%
Vitamin A 1mg 32%
Iron 3.6mg 20%
Calcium 367.7mg 37%
Amount Per 100 g
Calories 359.04 Kcal (1503 kJ)
Calories from fat 226.63 Kcal
% Daily Value*
Total Fat 25.18g 107%
Cholesterol 52.04mg 48%
Sodium 807.58mg 93%
Potassium 78.82mg 5%
Total Carbs 27.75g 26%
Sugars 5.2g 58%
Dietary Fiber 0.89g 10%
Protein 5.4g 30%
Vitamin A 0.3mg 32%
Iron 1.3mg 20%
Calcium 132.6mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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