Directions:
- Preheat oven to 400 degrees.
- Line a cookie sheet with foil, and grease.
- Whisk together eggs, butter, salt, and garlic powder.
- Add coconut flour and baking powder and whisk until there are no lumps.
- Fold in cheese.
- Drop batter by the 1.5 oz (ice cream) scoop onto greased cookie sheet.
- Bake for 15 minutes, or until lightly browned.
- Let cool in pan for 5-10 minutes before removing and serving. Make sure that biscuits are completely cool before storage or they won't stay crisp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 551.22 Kcal (2308 kJ) | ||
| Calories from fat | 445.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.53g | 76% | |
|---|---|---|---|
| Cholesterol | 448.7mg | 150% | |
| Sodium | 780.38mg | 33% | |
| Potassium | 196.06mg | 4% | |
| Total Carbs | 3.82g | 1% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 25.99g | 52% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 1.8mg | 10% | |
| Calcium | 484.7mg | 48% | |
| Amount Per 100 g | |||
| Calories | 233.13 Kcal (976 kJ) | ||
| Calories from fat | 188.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.95g | 76% | |
|---|---|---|---|
| Cholesterol | 189.77mg | 150% | |
| Sodium | 330.06mg | 33% | |
| Potassium | 82.92mg | 4% | |
| Total Carbs | 1.62g | 1% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 10.99g | 52% | |
| Vitamin A | 0.6mg | 49% | |
| Iron | 0.8mg | 10% | |
| Calcium | 205mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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