Cheddar Cheese, Pretzel, Beer & Beef Hamburgers Recipe

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Cheddar Cheese, Pretzel, Beer & Beef Hamburgers
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Ingredients:

Directions:

  1. Mix beer, pretzels, onion, garlic, chipotle, relish, and salt together and let sit a couple minutes, and mix into the ground beef. You’ll want to mix until the ingredients are evenly distributed, but be careful not to overwork the ground beef.
  2. Makes 4 very large patties 6 medium.
  3. Grill the burgers till done, about 10-15 minutes, turning once.
  4. Just before taking off place cheese on burgers let melt and remove an place on buns.
  5. Serve with beer and pretzels naturally!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 562.54 Kcal (2355 kJ)
Calories from fat 255.36 Kcal
% Daily Value*
Total Fat 28.37g 44%
Cholesterol 117.88mg 39%
Sodium 793.05mg 33%
Potassium 482.55mg 10%
Total Carbs 36.49g 12%
Sugars 6.51g 26%
Dietary Fiber 1.42g 6%
Protein 39.34g 79%
Vitamin C 0.6mg 1%
Iron 4.8mg 27%
Calcium 173.8mg 17%
Amount Per 100 g
Calories 210.59 Kcal (882 kJ)
Calories from fat 95.6 Kcal
% Daily Value*
Total Fat 10.62g 44%
Cholesterol 44.13mg 39%
Sodium 296.88mg 33%
Potassium 180.64mg 10%
Total Carbs 13.66g 12%
Sugars 2.44g 26%
Dietary Fiber 0.53g 6%
Protein 14.73g 79%
Vitamin C 0.2mg 1%
Iron 1.8mg 27%
Calcium 65.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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