Directions:
- Combine first 4 ingredients in a large bowl.
- Stir with a wire whisk until blended.
- Add carrots and stir gently to coat.
- Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.41 Kcal (806 kJ) | ||
| Calories from fat | 163.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.17g | 28% | |
|---|---|---|---|
| Sodium | 445.21mg | 19% | |
| Potassium | 11.92mg | 0% | |
| Total Carbs | 7.42g | 2% | |
| Sugars | 4.13g | 17% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 5.1mg | 8% | |
| Vitamin A | 3.8mg | 128% | |
| Calcium | 20.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 106.47 Kcal (446 kJ) | ||
| Calories from fat | 90.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.05g | 28% | |
|---|---|---|---|
| Sodium | 246.36mg | 19% | |
| Potassium | 6.6mg | 0% | |
| Total Carbs | 4.11g | 2% | |
| Sugars | 2.29g | 17% | |
| Dietary Fiber | 1.06g | 8% | |
| Protein | 0g | 0% | |
| Vitamin C | 2.8mg | 8% | |
| Vitamin A | 2.1mg | 128% | |
| Calcium | 11.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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