Caribbean Baked Beans Recipe

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Caribbean Baked Beans
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Ingredients:

Directions:

  1. Combine all ingredients in a 2 quart shallow casserole dish.
  2. Bake at 375 degrees, uncovered until dish is heated through.
  3. (About 25 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.52 Kcal (412 kJ)
Calories from fat 1.83 Kcal
% Daily Value*
Total Fat 0.2g 0%
Cholesterol 5.72mg 2%
Sodium 48.5mg 2%
Potassium 206.8mg 4%
Total Carbs 20.11g 7%
Sugars 13.6g 54%
Dietary Fiber 1.7g 7%
Protein 4.57g 9%
Vitamin C 2.8mg 5%
Iron 0.7mg 4%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 204.47 Kcal (856 kJ)
Calories from fat 3.79 Kcal
% Daily Value*
Total Fat 0.42g 0%
Cholesterol 11.87mg 2%
Sodium 100.66mg 2%
Potassium 429.19mg 4%
Total Carbs 41.73g 7%
Sugars 28.22g 54%
Dietary Fiber 3.52g 7%
Protein 9.49g 9%
Vitamin C 5.8mg 5%
Iron 1.4mg 4%
Calcium 76.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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