Breakfast Burrito Recipe

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Breakfast Burrito
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Ingredients:

Directions:

  1. In a 10- to 12-inch nonstick frying pan over medium-high heat, stir sausage, onion, and chilies until meat is crumbled and browned, about 15 minutes. Drain off and discard fat.
  2. In a bowl, beat eggs to blend with 1/3 cup milk, 1/2 teaspoon salt, and 1/2 teaspoon pepper. Pour eggs into meat mixture in frying pan; with a wide spatula, stir over medium-high heat, scraping pan bottom often, until eggs are set to your taste, about 3 minutes for creamy eggs - 5 for firm.
  3. Lay flour tortillas flat on a counter. Spoon an equal portion of the meat and egg mixture in a band down the center of each tortilla to within 1 inch of opposite edges. Sprinkle mixture evenly with 2 cups of cheese and roll burritos up snugly. Set burritos slightly apart, seams down, in a 10- by 15-inch pan; seal pan with foil. If making up to 1 day ahead, chill.
  4. Bake in a 200° oven until cheese is melted - 15 to 20 minutes; if chilled, bake in a 325° oven until hot in the center, about 15 minutes - remove from oven and sprinkle with remaining cheese, put back in the oven uncovered till cheese melts. Serve Hot!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.47 Kcal (2317 kJ)
Calories from fat 317.44 Kcal
% Daily Value*
Total Fat 35.27g 54%
Cholesterol 392.01mg 131%
Sodium 1103.66mg 46%
Potassium 350.72mg 7%
Total Carbs 24g 8%
Sugars 1.65g 7%
Dietary Fiber 1.47g 6%
Protein 35.11g 70%
Vitamin C 13.1mg 22%
Iron 3.4mg 19%
Calcium 493.7mg 49%
Amount Per 100 g
Calories 228.38 Kcal (956 kJ)
Calories from fat 130.98 Kcal
% Daily Value*
Total Fat 14.55g 54%
Cholesterol 161.76mg 131%
Sodium 455.4mg 46%
Potassium 144.72mg 7%
Total Carbs 9.9g 8%
Sugars 0.68g 7%
Dietary Fiber 0.61g 6%
Protein 14.49g 70%
Vitamin C 5.4mg 22%
Iron 1.4mg 19%
Calcium 203.7mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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