Breakfast Blueberry Buckle Recipe

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Breakfast Blueberry Buckle
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Ingredients
15
Count
Nutrition
616
Calories
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Ingredients:

Directions:

  1. Prepare square pan by greasing with oil or butter, and dusting with flour.
  2. Preheat oven to 350 degrees.
  3. Add flour, baking powder, baking soda and salt in mixing bowl and mix it up.
  4. In another bowl, cream butter and sugar until mixed. Add egg, mayo (or other egg), vanilla and mix it up.
  5. Add buttermilk or fake buttermilk to wet ingredients and mix.
  6. Add your wet mix to your dry mix and mix it up. A little lumpy is ok - I've heard that you shouldn't overmix but it's never been a problem. I just mix until mixed, and then stop.
  7. Fold in most of the blueberries.
  8. Pour mixture in pan.
  9. Spread some blueberries on top.
  10. Melt the remaining butter and add oats and brown sugar. You want to have a crumbly texture, so add more oats if too wet. Spread over entire mixture.
  11. Bake at 350 for about 45-60 minutes. Check after 45 minutes. It's done when centre springs back when touched.
  12. Serve warm with your fave yogurt on top.
  13. Tip: You can make day before, and just warm up in morning. It's still awesome!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 616.18 Kcal (2580 kJ)
Calories from fat 305.26 Kcal
% Daily Value*
Total Fat 33.92g 52%
Cholesterol 61.96mg 21%
Sodium 1102.86mg 46%
Potassium 226.06mg 5%
Total Carbs 72.9g 24%
Sugars 34.83g 139%
Dietary Fiber 4.74g 19%
Protein 6.83g 14%
Vitamin C 3.3mg 5%
Vitamin A 0.2mg 5%
Iron 2.5mg 14%
Calcium 171.9mg 17%
Amount Per 100 g
Calories 330.86 Kcal (1385 kJ)
Calories from fat 163.91 Kcal
% Daily Value*
Total Fat 18.21g 52%
Cholesterol 33.27mg 21%
Sodium 592.18mg 46%
Potassium 121.38mg 5%
Total Carbs 39.14g 24%
Sugars 18.7g 139%
Dietary Fiber 2.55g 19%
Protein 3.67g 14%
Vitamin C 1.8mg 5%
Vitamin A 0.1mg 5%
Iron 1.3mg 14%
Calcium 92.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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