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Pumpkin Cupcakes With Maple Cream Cheese Frosting Recipe

Pumpkin Cupcakes With Maple Cream Cheese Frosting Recipe

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Pumpkin Cupcakes With Maple Cream Cheese Frosting

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Ingredients:

Serving

cupcakes
2 1/4 cups flour
1 tbsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1 stick butter, softened
1 1/3 cups brown sugar , packed
2 eggs
1 cup canned pumpkin
3/4 cup milk
3/4 cup walnuts or pecans, chopped
frosting
1/2 stick butter, softened
8 oz. cream cheese, softened
3 cups powdered sugar
1/2 cup maple syrup
2 tsp. vanilla extract

Directions:

Preheat oven to 375
Line 2 muffin tins with liners
Sift together flour and next 4 ingredients
In another mixing bowl, beat butter and brown sugar until light and fluffy
Add eggs, 1 at a time, beating well after adding each egg
Add pumpkin, beating on low until combined
Add flour mixture and milk alternately to sugar mixture, beginning and ending with flour until combined
Stir in nuts
Spoon batter into muffin cups, filling each about 2/3 full
Bake 25 minutes or so
Cool on baking rack
Frosting
In large mixing bowl, add all ingredients and beat until smooth
Spread icing onto top of cooled cupcakes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	649.87 Kcal (2721 kJ)
Calories from fat	291.84 Kcal
		% Daily Value*
Total Fat	32.43g	50%
Cholesterol	39.37mg	13%
Sodium	866.74mg	36%
Potassium	1118.36mg	24%
Total Carbs	84.22g	28%
Sugars	50.1g	200%
Dietary Fiber	2.2g	9%
Protein	8.06g	16%
Vitamin C	0.5mg	1%
Vitamin A	0.2mg	6%
Iron	1.4mg	8%
Calcium	142mg	14%

Amount Per 100 g
Calories	400.72 Kcal (1678 kJ)
Calories from fat	179.95 Kcal
		% Daily Value*
Total Fat	19.99g	50%
Cholesterol	24.28mg	13%
Sodium	534.44mg	36%
Potassium	689.59mg	24%
Total Carbs	51.93g	28%
Sugars	30.89g	200%
Dietary Fiber	1.36g	9%
Protein	4.97g	16%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	6%
Iron	0.8mg	8%
Calcium	87.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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