Breaded Lemon-Garlic Chicken Breasts Recipe

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Breaded Lemon-Garlic Chicken Breasts
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Butter an 11 x 7-inch or a 9-inch baking pan baking dish (if doubling the recipe to make 12 breasts, use a 13 x 9-inch pan.
  3. In a bowl, combine the dry breadcrumbs, parmesan cheese, garlic powder, parsley, salt and pepper.
  4. In another bowl combine the melted butter/garlic mixture and lemon juice; whisk well to combine (if you run out of butter when dipping the breasts, which has happened to me many times, just melt about another 1/4 cup butter and add in about 1 tablespoon more of lemon juice in the microwave.
  5. Dip chicken in butter mixture, then roll in crumbs (patting down the crumbs into the chicken breasts).
  6. Roll-up chicken jelly-roll style; place seam side down in a greased baking dish drizzle with any remaining butter mixture; sprinkle with paprika if desired.
  7. Place a slice of cheese on top the last 10 minutes of baking if desired.
  8. Bake uncovered for 35-45 minutes or until the chicken is cooked though (baking time will vary depending on how thin you pounded the chicken).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 471.97 Kcal (1976 kJ)
Calories from fat 230.84 Kcal
% Daily Value*
Total Fat 25.65g 39%
Cholesterol 176.73mg 59%
Sodium 1012.57mg 42%
Potassium 648.68mg 14%
Total Carbs 12.42g 4%
Sugars 1.64g 7%
Dietary Fiber 0.66g 3%
Protein 49.25g 98%
Vitamin C 5.2mg 9%
Vitamin A 0.2mg 6%
Iron 0.8mg 4%
Calcium 184.2mg 18%
Amount Per 100 g
Calories 147.84 Kcal (619 kJ)
Calories from fat 72.31 Kcal
% Daily Value*
Total Fat 8.03g 39%
Cholesterol 55.36mg 59%
Sodium 317.17mg 42%
Potassium 203.19mg 14%
Total Carbs 3.89g 4%
Sugars 0.51g 7%
Dietary Fiber 0.21g 3%
Protein 15.43g 98%
Vitamin C 1.6mg 9%
Vitamin A 0.1mg 6%
Iron 0.2mg 4%
Calcium 57.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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