Bratwurst And Shrimp Boil Recipe

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Bratwurst And Shrimp Boil
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Ingredients:

Directions:

  1. Preheat the grill to a medium heat and grill brats until just browned. Cut into 2 pieces. In Bring onion, water, beer, seasoning and lemon to a boil in a 10-quart pot. Cover and cook for 15 minutes. Stir in the corn, cover and cook 3 minutes. Finally, add the shrimp, cover and cook for an additional 5 minutes (or until shrimp is done). The sausage internal temperature should reach 160 degrees F. Serve the boil with melted butter and lemon wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.53 Kcal (2163 kJ)
Calories from fat 167.89 Kcal
% Daily Value*
Total Fat 18.65g 29%
Cholesterol 53.67mg 18%
Sodium 14070.81mg 586%
Potassium 1226.33mg 26%
Total Carbs 79.88g 27%
Sugars 9.19g 37%
Dietary Fiber 7.36g 29%
Protein 14.63g 29%
Vitamin C 36.2mg 60%
Iron 3.9mg 21%
Calcium 93.4mg 9%
Amount Per 100 g
Calories 61.54 Kcal (258 kJ)
Calories from fat 20 Kcal
% Daily Value*
Total Fat 2.22g 29%
Cholesterol 6.39mg 18%
Sodium 1676.29mg 586%
Potassium 146.1mg 26%
Total Carbs 9.52g 27%
Sugars 1.09g 37%
Dietary Fiber 0.88g 29%
Protein 1.74g 29%
Vitamin C 4.3mg 60%
Iron 0.5mg 21%
Calcium 11.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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